Hotel Pandian is located in G.A.Road, Old Washermenpet, Chennai have been in the service of providing quality foods since 1972.  Started as a small hotel, now after renovation it has 100 cover multi-cuisine restaurant, 60 in non A/c, 40 in A/c.  Hotel works right from morning 6 a.m to night 11 p.m.  All foods including biryanies are available from 6 a.m onwards.
We are having a beautiful banquet hall for the perfect setting for your wedding, rehearsal Dinner, Reception or other special events, Hotel Pandian Banquet Hall is the ultimate destination. You and your guests will enjoy majestic views of our hall.

Our goal at food services is to provide you with a full range of quality and innovative catering backed by a service-oriented staff.  Pandian Hotel offers you a large selection of choices for your special events. We tastefully and promptly serve our customers with a personal touch.

Our specialties are Chicken Biryani, Mutton Biryani, Turkey Biryani, Chinese Tandoori, North Indian, South Indian Sea Foods, and Continental Food Varieties.  We are also providing free home delivery within 1 km from our destination.

We always look forward to assist you for planning your event.

Mr. Pandian, are able to cater our services to our esteemed clients in an appropriate manner. His sharp business acumen and mentorship skill has enabled us to carve a niche for ourselves in the industry. We are enjoying our current status in the catering industry, it owing to the meticulous efforts of our professionals who are instrumental in providing our clients with the best possible services. Owing to their sound knowledge and expertise, we have been able to meet the requisite needs of our clients in an effective manner.
                 

Vision and Mission

• Hotel Pandian provides a hospitality service, serving both corporate and private clients for their special events.  
• We ensure for a long and grand tradition of bringing people together for celebrating life's events.  
• We help create events that will live in our clients' memories, and which they will remember fondly.
• We are very much concerned about opening branches in North Chennai and to develop our business as a generation oriented in future.

Business Philosophy

• We are committed to meet and exceed the expectations of our guests through untiring dedication to every aspect of service.
• We are committed to the growth, development and welfare of our people.
• We continue the tradition of pioneering in the hospitality industry, striving for excellence in all our efforts.
• We anticipate the needs of the guests through attention to detail and concern.
• We adopt user-friendly technologies to enhance value for our customers.
• We use natural products and recycling items for the cause of environment.

Quality control is segregated into two divisions – central kitchen operations and serving up at Hotel Pandian. We always adhere to food quality and safety standards at each step of the process starting from procurement of raw material, food storage, cooking practices
and service to our clients.

• We offer the perfect balance between price on one hand and food taste and quality on the other.
• Our chefs have experience in Star Hotels/Top-graded specialty restaurants and understand the paramount importance of safety in food production.
• We believe in forging long term relationships with our clients, rather than being a one-off service.
• We are run by a team of professionals who have 24x7 focuses on operations. The management team has extensive experience in the service industry. Having been on the other side of the table helps better understands the needs of our customers.